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Question for non-Stateside readers
I'm looking for the name of that type of restaurant that serves fast, homestyle local food; it probably has a dish described or named "Mama's" or "Grandma's."
In America, it's the diner.
In Britain, the pub.
In France, the bistro.
In Italy, the trattoria.
What is it called in your neck of the world?
In America, it's the diner.
In Britain, the pub.
In France, the bistro.
In Italy, the trattoria.
What is it called in your neck of the world?
no subject
In the long run, yes. I want to expand my range... but not into the 100-ingredient, 5-sticks-of-butter, 3-hours-in-the-kitchen kind of thing. Fast and cheap and good, that's what I want!
Thanks for the links. As for Who, I'm still waiting to *cough* see it.
no subject
So was I was I when I posted (was quite happy to have something to distrect me from waiting ;-)) and meant all the Whostuff. ;-)
Perhaps I'll manage to comment there too (mostly I'm to confused to) ;-)
If you need something for your recipes translated just ask. :-)