If it works for you, you can marinade tofu in the fridge before you do anything else with it. Also, it's usually still a bit wet, so doing it baked-potato-style might not be a bad idea.
Personally I mostly use it in soup or stir fry, or the ready flavoured ones - here you can buy smoked tofu or sweet-sour ones, for example, in salads or instead of cheese on bread.
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Date: 2013-06-26 11:45 am (UTC)Personally I mostly use it in soup or stir fry, or the ready flavoured ones - here you can buy smoked tofu or sweet-sour ones, for example, in salads or instead of cheese on bread.